Fangst
FANGST is Scandinavian for ‘catch’ – and is the name of our small company. We are rooted in Nordic nature and food culture. It is our mission to make tasty meals and snacks from what we catch, harvest and hunt. In waters, fields, and forests. With respect for nature and gastronomic craftsmanship. Preserved and ready to serve. We are inspired by the prehistoric ‘fisher-hunter-gatherers’ who lived of nature’s offerings. It was surely a hard life with periods of hunger and worries about the next meal. So, we are glad to be living in times with plenty of food and comfort. And we recognize that sustainable farming is necessary to supplement foods from the wild.