Elements Fire Crackers
Oak-smoked Flour and red Chilli Crackers for cheese, pâtés and dips.
Oak-smoked flour and red hot chilli in a cracker that more than lives up to its name. Smoky and fiery, with a coarse and crumbly texture.
Allergen Advice
For allergens see ingredients in bold. Not suitable for nut allergy sufferers.
Cracker Type
For cheese.
Ingredients
Wheat Flour, Stoneground wholemeal flour (26%) (Wheat), Corn oil, Oak smoked dark malt flour (Barley), Autolysed yeast, Salt, Dark muscovado sugar, Crushed red chillies, Raising agent (Sodium bicarbonate).
Pack Weight: 100g.